Remedy Kombucha releases new flavour

04 December, 2017 by
Madeline Woolway

Remedy Kombucha has paired sweet red cherries with native Australian Kakadu plums to craft a new flavour that is fruity, floral and refreshing.

The new addition to Remedy Kombucha’s line-up of live-cultured drinks has an intense flavour of sweet red cherries, followed by the stewed fruit and liquorice undertones of Kakadu plums, with a crisp tart finish and lingering stone fruit essences.

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Cherry Plum has aromas of fruity and floral fresh cherries alongside a hint of baked plum.

Like all Remedy drinks, Cherry Plum naturally contains no sugar and is certified organic. Remedy Kombuchas are also 100 percent vegan, gluten-free, fructose-free and paleo friendly and are stocked Australia wide in cafes, restaurants, bars, as well as supermarkets, grocers,  yoga studios and gyms.

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There are five other flavours in the range: original, raspberry lemonade, ginger lemon, apple crisp and hibiscus kiss.

RRP 330ml glass bottle A$4.50
RRP 750ml glass bottle A$8.75

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