Italian design and innovation meet the professional kitchen. Explore how Smeg’s commitment to quality, efficiency, and sustainability elevates the professional industry.

Since the 1980s, Smeg has been manufacturing for the professional sector, specialising in cooking equipment and dishwashers. They’ve consistently improved their products, focusing on efficiency, durability, and reliability.

In the hospitality and catering industry, it’s crucial that all design elements work seamlessly together: high performance, modern technology, and a deep understanding of workplace needs. Smeg’s certified laboratories use their knowledge of materials and advanced technology to meet the ever-changing demands of the food service industry. This results in products known for their durability, quality’, and efficiency.

Smeg is also committed to people and environmental protection. They prioritise serviceability, low energy consumption, and the use of recyclable materials throughout their product development. Smeg has adopted an internal regulation that further extends restrictions on potentially harmful substances.

Smeg’s Italian spirit is characterised by their expertise, creativity, and refined sophistication. They are dedicated to bringing everyday objects life in both work and home. This identity is more than just aesthetics; it embodies the essence and passion of the company’s mission to elevate Italian design, including creative elegance, originality, and product quality.

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