Paninoteca Saluministi is gearing up to open its third store in Melbourne, choosing Melbourne Quarter as the location of choice.
The family-run business headed up by Owners Peter Mastro and Frank Bressi will have its own unique menu charting breakfast, lunch, snacks, and desserts, with its most popular paninis also available.
Come 22 February, visitors will be able to get their hands on the signature porchetta panini made with slow-roasted pork, artichoke paste, Pecorino, and rocket as well as the pollo panino with crumbed chicken, Provolone, roasted peppers, chilli, and rocket.
All the paninis are made to order using top-quality local produce and the store will also be serving Italian-style coffee.
“The Saluministi family have been working hard on our newest venue, and we are very excited to be putting the finishing touches on everything,” says Mastro.
“We look forward to meeting the new faces and serving Melbourne’s best panini and Italian style coffee on Gunpowder Walk, within this
wonderful precinct.”
