Anna Kucera

Alfresco dining spot George Street Food Gallery has returned to The Rocks in Sydney with a range of new pop-up eateries.

Located opposite the Museum of Contemporary Art Australia, the George Street Food Gallery is now open from 11am daily and will run until 28 April.

Joining the line-up for its 2024 season is Redfern’s Middle Eastern eatery Kepos Street Kitchen spearheaded by Head Chef Michael Rantissi.

Guests can expect dishes such as a hot wood smoked salmon salad, falafel bowl, eggplant mutabal dip, and a cauliflower salad on the menu.

Another debutant for the 2024 season is local modern-Australian eatery Bird and Ewe who are known for their bricks-and-mortar store in Surry Hills and popular stall at the Carriageworks Farmers Markets.

Palisa Anderson of Chat Thai fame is also returning to the George Street Food Gallery with her stall Love Child that celebrates the food and flavours of Thai, Chinese, Vietnamese, Japanese, and Korean cuisine.

The Love Child menu features dishes such as red curry fish cakes, crab spring rolls, green curry snapper, and stir-fried silken eggplant with tofu and holy basil.

The George Street Food Gallery is now on and will run until 28 April.