Flower Child Cafe launches second site
Following the launch of the Flower Child concept in Sydney’s Chatswood, co-founders Chris Lu and Adam Choker have launched another site at Warringah Mall.
Adam Choker, brother of Ramzey Choker from The Grounds of Alexandria, said “The menu takes a similar format to Chatswood, available all day, focused around breakfast, brunch and lunch. There is something for everyone from kids and gym goers to sweet tooths alike.
"We brought over some of the iconic Chatswood dishes like The Flower Child Fruit Salad and the [popular] Flower Child French Toast however expect some new additions like the Pumpkin Gypsy Toast and Japanese Pancakes. The venue is also licensed, so whether it’s a Sunday Morning Bloody Mary or just wine time, you will be able to enjoy a drink with your meal. This time around we are also featuring a more extensive takeaway menu and are looking to introduce a tailored dinner in the coming weeks.”
The space has been designed by ACME & Co, and comprises a freestanding circular structure made with a combination of white wash timber, glass panels, windows and shutters. The interior features bursts of colour throughout using floral textures, custom tile motifs and planter boxes.
The Grounds Roasters supplys the range of single origin and seasonal blend coffees with bread, cakes and pastries delivered by the new wholesale division of The Grounds Bakery.