Chin Chin Melbourne will grow to a new level with the addition of an events space set to launch in February 2019.
After opening private dining and event space Chii Town at the Sydney outpost of Chin Chin, Lucas Restaurants has decided to replicate the experience at the Flinders Lane location.
“We’re excited to be launching Chin Chin Melbourne Events which acts not only as a unique private dining space but also as our own space to host future events and collaborations,” says Chris Lucas, owner of Lucas Restaurants.
The space has been designed by George Livissianis, who also worked on the Sydney restaurant, and will feature two rooms which can seat 48 and 42 guests each. The space will have the ability to be joined together with room for 150 guests standing up or 100 sitting down.
A dedicated menu will be available which offers a twist on Chin Chin’s signature offering alongside an evolving beverage list.
