Arkadia Beverages, the proudly Australian, family-owned brand behind some of the country’s most beloved café staples, has unveiled a striking new look for its locally made premium syrups range.
The refresh includes a custom-designed bottle, an upsized 1L format (previously 750ml), and a bold new label that elevates shelf appeal and improves efficiency—marking a significant step forward for the brand as it strengthens its presence across Australia’s café, bar, and hospitality venues.
“Our redesigned syrup range reflects our ongoing commitment to local businesses,” says Kylie Chan, brand manager at Arkadia. “The shift to a 1L bottle was driven by industry feedback, allowing us to deliver better value, improved consistency, and a more practical format for busy service environments.”
Arkadia Syrups Redesign Highlights:
- Proudly Australian-made: Manufactured in Queensland, Arkadia syrups are produced locally, eliminating international shipping delays, and ensuring reliability for Australian businesses.
- In-house innovation: Arkadia’s in-house research and development team continuously develop new, trending flavours to keep up with consumer preferences and market demands with a library of 60 syrup flavours available.
- Trusted in cafés, now in pubs and bars: Arkadia Syrups have long been a staple in cafes across Australia and are now positioned as a trusted solution for pubs, clubs, and bars looking to elevate their beverage offerings.
- More value, more efficiency: The transition to a 1L bottle (from the previous 750ml) provides better value per litre, reducing costs for businesses while maintaining premium quality.
- Shelf appeal: The stylish refresh of Arkadia’s custom bottle and label design will add an element of style to any beverage preparation area.
- Innovative flavours: From fruity flavours like Lychee, Peach, and Coconut – to your perfect hot beverage companions Irish Cream, Gingerbread and Macadamia – Arkadia is a leader in exciting new flavour innovations.
With a diverse range of 26 syrups in market and 34 additional flavours ready to launch – Arkadia remains at the forefront of beverage trends.
With over 26 flavours available and more in development, the Arkadia Syrups range is designed to meet evolving consumer preferences while helping businesses craft standout drinks — whether for a morning flat white or a signature cocktail.
“This redesign is so much more than just cosmetic — it’s about evolving with our customers,” says Head of Brands Ramona Culda. “We’re innovating to meet the changing demands of the hospitality sector and helping venues stay ahead of beverage trends with reliable, great-tasting products. Our creative partners at Brand Society did a phenomenal job in executing on our vision and creating an upscale bottle and label design to align with this next step in Arkadia’s evolution.”
Availability and sampling
The new-look Arkadia Syrups range will be available from Monday, 5 May 2025, with orders dispatched from Arkadia’s Melbourne and Queensland facilities for fast and dependable delivery nationwide.
Try It First
Visit Arkadia at the Foodservice Australia Melbourne Trade Show, 18–20 May at the Melbourne Convention and Exhibition Centre. You’ll find them at Stand P7 offering samples of their latest syrup flavours.
More info: www.foodserviceaustralia.com.au
About Arkadia
Established in Melbourne in 1997, Arkadia has helped shape Australia’s café culture for over 25 years. Today, Arkadia products are found in over 15,000 cafés, 3,000+ retail outlets, and are distributed to more than 20 countries. All products are made in Australia, reinforcing Arkadia’s deep connection to the local hospitality industry.
