Mainland Mozzarella

13 February, 2020 by
Hospitality Magazine

Mainland Mozzarella is a versatile cheese, giving chefs great results across a wide range of applications. It comes pre-shredded to save you time so your customers can enjoy and savour its golden stretch.

It provides good coverage when melted and blisters evenly to an appealing golden-brown colour with minimal oiling off.

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Mainland Mozzarella’s mild flavour lends itself to a wide number of applications and flavour combinations, making it ideal for pizza, pasta, baking and more – an obvious choice for food professionals across Australia.

For more information visit: www.anchorfp.com.au

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