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In Focus

Jo Barrett in profile

Oakridge Wines’ co-executive chef Jo Barrett is exactly where she’s always wanted to be.
Lessons learned: growing a hospitality group
Local seafood’s the hook for customers
The perks of being a dog-friendly venue
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The truth about staging
Navigating branding in hospitality
5 minutes with Jimmy Garside
Highball 101 with Katie Nagar
Why bartenders shouldn’t take bitters for granted
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These producers are the future of Australian pork
World’s 50 Best Restaurants in review
Table for one: solo dining continues to grow
5 minutes with Lucile Darosey
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