The Point Group announces The International Martin Place
The venue is split into The Wine Bar, The Grill, and The Panorama Bar.
The Point Group opens Greek restaurant Topikos in Bondi
It's the latest venue from the team behind Shell House.
Joel Bickford exits Aria for The Point Group
Bickford has made the move after four years as Aria's executive chef and will direct the culinary offering at Shell House and…
The Point Group to transform Fort Denison
Fort Denison Dining will offer a variety of hospitality experiences on the historic island.
MCA appoints The Big Group as hospitality partner
The group will open a cafe and a new concept on level four this year.
The Apollo Group announces new Potts Point restaurant
The European-style eatery will operate seven days a week and is slated to open later this year.
Commune Group appoints pastry consultant
It's the group's first-ever appointment of a similar role.
Bentley Group opens pizza place in Potts Point
Ria Pizza + Wine will launch in Monopole's former location this November.
Lauren Eldridge appointed group head pastry chef
The award-winning pastry chef joins Van Haandel Group in newly created role.
Solotel appoint first group marketing director
Dan Lacaze will be responsible for building digital, customer and marketing capability across 30 brands.