Esca Group opens Ito in the heart of Surry Hills
A former Nobu and Cho Cho San chef is heading up the kitchen.
Esca Group’s Henrietta charcoal chicken store expands to Melbourne
The store is the first Melbourne location for the growing hospitality group and features an extended menu.
Public Hospitality teams up with Grossi Group for Melbourne venue
Clifton Hotel will host an Italian restaurant and aperitivo bar led by Guy Grossi.
Commune Group’s Moonhouse welcomes new executive chef
Scott Lord of Sunda Dining and Cumulus Inc has joined the bistro.
Gourmet Escape announces new events
Details of events featuring Pierre Koffman, Colin Fassnidge and Marco Pierre White have been revealed.
Lauren Eldridge appointed group head pastry chef
The award-winning pastry chef joins Van Haandel Group in newly created role.
Massimo Botturas Osteria Francescana named Worlds Best Restaurant
Osteria Francescana in Italys Modena has been named the Worlds Best Restaurant, overtaking last years first place-getter, El Celler de Can Roca…
150-seat Aalia restaurant opens in Sydney’s MLC building
Esca Group has added Aalia to its portfolio and is putting Middle Eastern cuisine front and centre.
Ibrahim Kasif on joining Nour as head chef
“It made me feel creative again,” says Kasif, who formerly owned and led Stanbuli.
Hospitality hotshots compete to help homeless communities
Industry professionals will ditch their chef whites for their soccer kits in this one-day fundraiser.