Articles tagged with 'Australian-Pork'
8 July 2010 | Australia’s best ham has been honoured in awards that are part of a program to help confused consumers identify the locally made product.
4 June 2010 | The popularity of pork on menus continues to soar in Australia fuelled by the appeal of the nose to tail potential, writes Danielle Bowling.
18 March 2010 | Australia’s best home grown and made bacon has been revealed in the inaugural Australian PorkMark National Bacon Awards for Excellence.
3 September 2009 | Nose to tail eating champion and chef Fergus Henderson has added a few more engagements to his program while he is in Australia as part of the giant Sydney International Food Festival next month.
9 July 2007 | Calling all pork lovers—today is the deadline to get your entries in for our exciting Porkstars competition.
16 April 2007 | Do you love pork? Do you lust after crispy crackling and dream of lip smacking pork hocks?
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