After three years in the spotlight and with numerous awards to their name, Queensland’s Best Steak Restaurant 2008 and this Gold Coast favourite, has a new look.

With the fit out similar to what you would expect to find in a fine dining North American steakhouse, Moo Moo’s new look epitomizes what the restaurant is about - premium quality.

A recent research trip to America saw owners Steven & Autumn Adams visit numerous first class steakhouses and they returned with a multitude of ideas to transform their restaurant.

This establishment is now sporting a new entrance, new lights and more natural stone features. The addition of real cow hide further reinforces the Moo Moo specialty and diners will now enjoy relaxing over that long lunch or dinner in custom made luxurious leather armchairs partnered with solid wood tables that feature matching leather inserts.

Steven Adams says the changes were necessary for continued growth.

“We are not afraid to reinvest back into the business and over the past couple of years we have made some small cosmetic changes. The latest major changes are part of our aim to take the restaurant to the next level and give customers the best experience visually as well as through our quality food and service,” said Steven.