For the fourth year in a row Star City’s Sean Connolly has been named Chef of the Year at the New South Wales hotel industry annual awards for excellence in the industry.
And Tony Bilson’s three hat restaurant Bilson’s at the Radisson Plaza Hotel grabbed the award for Restaurant of the Year for the second consecutive year.
More than 450 people attended the Australian Hotels (NSW) Accommodation Division Awards for Excellence held earlier this week to celebrate the state’s best 3, 4 and 5 star hotels.
The Observatory Hotel claimed the title of Deluxe Hotel of the Year for 2009, as well as taking out the Health Club & Spa Facilities of the Year award.
The hotel was also the joint winner in the Rising Star award. It’s employee Chriscelle Captio shared the award with David Greslin, Citigate Central.
Crowne Plaza Hunter Valley was named Regional Deluxe Hotel of the Year for 2009.
And the winners are:
Front-of-House Employee of the Year—Cameron Cundle, Sheraton on the Park
Hotel Industry Rising Star—Chriscelle Capito, The Observatory Hotel and David Greslin, Citigate Central
Employee Excellence in Service—Justin Maynard, Sydney Marriott Hotel
Chef of the Year—Sean Connolly, Star City
Concierge of the Year—Jorge Souza, Four Seasons Hotel and Simon Rose, Intercontinental Hotel Sydney
Housekeeper of the Year—Grace Esogon, Four Seasons Hotel
Regional Restaurant of the Year—Lilianfels Blue Mountains
Restaurant of the Year—Radisson Plaza Hotel Sydney
Regional Brasserie/Café of the Year—The Carrington
Brasserie/Café of the Year—The Grace Hotel
Bar of the Year—Star City
Health Club & Spa Facilities of the Year—The Observatory Hotel
Redeveloped Hotel of the Year—The Sebel Surry Hills
Apartment/Suite Hotel of the Year—Quay West Suites Sydney
Regional Mid-Range Hotel of the Year—Loxley on Bellbird Hill
Mid-Range Hotel of the Year—Holiday Inn, Sydney Airport
Regional Superior Hotel of the Year—Crowne Plaza Newcastle
Superior Hotel of the Year—Amora Hotel Jamison Sydney
Regional Deluxe Hotel of the Year—Crowne Plaza Hunter Valley
Deluxe Hotel of the Year—The Observatory Hotel
Outstanding Achievement in Training—Sydney Harbour Marriott
Outstanding Community Service—Sydney Harbour Marriott
Best Environment Initiative—Novotel Sydney Olympic Park
OH&S Hotel of the Year—Four Seasons Hotel
Function Venue of the Year—Sheraton on the Park
Food & Beverage Employee of the Year—Tony Mosca, Intercontinental Hotel Sydney
Public Relations, Sales and Marketing Employee of the Year—Nick Berry, Shangri-La Hotel
Human Resources Employee of the Year—Kathy York, Crowne Plaza Newcastle