Bar stars shine at awards

24 September 2009 | by Rosemary Ryan

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The best bars from around Australia were recognised last night as the industry came together for its biggest annual bar awards night.

Melbourne bar Seamstress was one of the stars of the night grabbing two awards at the Bartender Magazine Australian Bar Awards at Sydney’s Hilton Hotel. Seamstress and its basement cocktail bar SweatShop was named Cocktail Bar of the Year and also walked away with the award for Best Bar Food.

Sydney’s The Ivy also scored a double—Hotel of the Year and Best New Venue Design.

Melbourne bar Golden Monkey claimed the coveted Bar of the Year title while fellow Melbourne business Match Bar & Grill claimed the New Bar of the Year prize.

Melbourne also showed its strength in the bar scene in the individual awards. Black Pearl’s Natasha Conte was named Bar Operator of the Year (Single Venue) for her running of Black Pearl while industry stalwart, Vernon Chalker, took out the Bar Operator of the Year (Multiple Venues).

Meanwhile, veteran bartender Tim Wastell from Blue Diamond caused the room to erupt in applause when he walked away with the Bar Manager of the Year trophy.

Sydney showed its form too also claiming prizes for Best Small Bar of the Year (Sticky) and Wine Bar (Gazebo Wine Garden).

Here’s the full list of winners:

Bartender of the year

Chris Hysted, The Black Pearl, Melbourne

Bar of the Year

Golden Monkey, Melbourne

New Bar of the Year

Match Bar & Grill, Melbourne

Bar Team of the Year

The Lark, Brisbane

Cocktail Bar of the Year

Seamstress/Sweatshop, Melbourne

Nightclub of the Year

Kit & Kaboodle, Sydney

Cocktail List of the Year

Der Raum, Melbourne

Hotel of the Year

Ivy, Sydney

New Hotel of the Year

Cloudland, Brisbane

Best New Venue Design

Ivy Pool Club/Changeroom, Sydney

Best Drinks Selection

Byblos, Brisbane

Bar Manager of the Year

Tim Wastell, Blue Diamond, Melbourne

Registered Club of the Year

Club Swans, Sydney

Bar Operator of the Year (Multiple Venues)

Vernon Chalker, Collins Quarter, Madame Brussels, Gin Palace, Melbourne

Bar Operator of the Year (Single Venue)

Natasha Conte, Black Pearl, Melbourne

Best Music Offering

The Toff, Melbourne

The Piano Room, Sydney

Best Bar Food

Seamstress/Sweatshop, Melbourne

Small Bar of the Year

Sticky, Sydney

Best Specialty Beer Venue

The Local Taphouse, Sydney

Wine Bar of the Year

Gazebo Wine Garden, Sydney

Outstanding Contribution

Sven Almenning

Training Program of the Year

Diageo’s Alchemy Program

Beam Global’s and CCA’s Mixxit

Brand Ambassador of the Year

Mick Formosa, Club Suntory

Samantha Sedman

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Tags: bar awards | bars | bartenders | cocktails

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